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            • Hunting Season--Breakfast, Lunch & Dinner Cooking Class

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              Name: Hunting Season--Breakfast, Lunch & Dinner Cooking Class
              Date: January 30, 2014
              Time: 6:00 PM - 8:00 PM CST
              Event Description:
              Enjoy this cooking class with a variety of venison dishes with side dishes- Breakfast--Seasoned Venison Tenderloin Benedict. Lunch--Venison Loin AuPoivre. Dinner--Venison Shepard`s Pie. Soft beverages, wine, cocktail and/or beer pairings included. You will receive recipes to take home.  For more information, call 252-1875. Classes must be prepaid $50 per person, no refunds.
              Location:
              St. James Hotel
              406 Main Street
              Red Wing
              Date/Time Information:
              January 30
              6-8PM
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