Friday Fish & Seafood - il Forno Ristorante @ Villa Bellezza Winery & Vineyards

Join us on Friday evenings as Chef Antonio prepares a Friday fish feast. We'll be serving a selection of authentic country Italian fish and seafood dishes featuring salmon, cod, shrimp, clams, mussels, and more! Each entree served with salad. Enjoy with your favorite Villa Bellezza wine by the glass or bottle.

Served Fridays from 4:30pm until close at il Forno Ristorante at Villa Bellezza Winery and Vineyards in Pepin, WI.

The Friday Fish & Seafood menu includes:

- Baccala’ Forno ~ Traditional healthy Italian cod preparation - Wood fired baked cod (an alternative to the Friday Fish Fry)
- Linguine e vongole ~ Linguine pasta with white wine and lemon clam sauce.
- Cioppino ~ Italian seafood stew of shrimp, clams, mussels, fresh salmon and cod in a traditional wine red sauce
- Cozze al Vapore ~ Steamed mussels with your choice of red sauce of white wine sauce  
- Paella ~ Rice with saffron from the brick oven with shrimp, mussels, chicken and smoked sausage
- Salmone al Erbe ~ Fresh herb seared salmon on top of a bed of Pesto Bucatini