Easter, or Pasqua in Italian, is an important holiday in Italy. As with any special celebration, the importance is reflected in the country's food traditions. During this cooking class, Chef Antonio will guide you through the traditions of this special Italian holiday, and the recipes of a traditional Easter meal with famiglia!
Plan to join us for a pre-class social hour at 5pm in Sala del Vino. You'll be greeted with a glass of our sparkling Brillante. As you cook through each course, you will taste wines Chef Antonio has selected to pair with dishes in this menu! Wine will also be available for purchase should you wish to enjoy a glass of your favorite Villa Bellezza wine during class, or purchase bottles to take home.
Come cook, eat and drink! Find details and registration information here...
REGISTRATION INFORMATION
ABOUT COOKING CLASSES AT VILLA BELLEZZA: Get ready to experience the wine and food of Villa Bellezza in a whole new way! We invite you to join us on a culinary tour of Italy at our new Education Center. Through a series of cooking classes, you will discover the food and wine of the region with Villa Bellezza Chef, Antonio Cecconi, as your guide and instructor.
Chef Antonio is excited to share his skill and expertise with you, a few of his mother's recipes, as well as his love for his homeland. This is your opportunity to eat your way across Italy!
Event Description:Easter, or Pasqua in Italian, is an important holiday in Italy. As with any special celebration, the importance is reflected in the country's food traditions. During this cooking class, Chef Antonio will guide you through the traditions of this special Italian holiday, and the recipes of a traditional Easter meal with famiglia!
